The Pork Industry Handbook available in both DVD and book formats, is the premier reference for modern American pork production. It contains over 180 science-based and tested fact sheets for pork producers and related industries. The DVD contains calculators, spreadsheets, color photos, Web links, and video clips.

PIH-151 $100.00
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DVD-PIH-6 (DVD) $45.00
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The 2008 Corn & Soybean Field Guide is a pocket-sized management and diagnostic tool for corn and soybean producers.

ID-179 $6.00
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Resources for Teachers
Check out Purdue Extension's K-12 page for materials that teachers can use to meet specific objectives outlined in the Indiana Academic Standards.

Nutrition Facts: Reading Labels Makes Sense
is as easy as counting 1, 2, 3. This 15 minute DVD teaches you how to read nutrition facts labels by using a simple system. Available in English and Spanish.

DVD-CFS-12-185 $20.00
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