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Purdue Extension Montgomery County Consumer and Family Sciences Dining with Diabetes
Do you or someone you live with have Diabetes? Dining with Diabetes prepares people to help manage their diabetes through their diets. Participants will learn how to prepare healthy meals that have less fat, sugar, and salt without cutting out taste. Attending all four classes prepares participants to be able to make dinners that they will enjoy. Future Offerings TBD
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Contact Joy Dugan, Extension Educator, Consumer & Family Sciences jvanest@purdue.edu | (765) 364-6363 |
| Last Updated: August 07, 2008 |